Risk-based Food Control Programs in Southeast Asia: A Regional Seminar-Workshop
Description
This seminar-workshop will review the level of awareness and the extent to which steps have been taken to ensure that food safety measures in the Southeast Asian region are based on sound science. The training workshop will provide a platform for multi-sectoral exchange on food safety issues and challenges facing key players in food and agriculture in the region.
Intended Participants
Representatives from the government, industry, and the academe. A regional non-government organization will also be invited. The seminar-workshop will accommodate a maximum of 30 participants from Brunei Darussalam, Cambodia, Indonesia, Lao PDR, Malaysia, Myanmar, Philippines, Singapore, Thailand, Timor Leste, and Vietnam.
Date and Venue
17-19 May 2011, SEARCA, Los Baños, Laguna, Philippines
Partners
Food Security Center, University of Hohenheim, Germany
German Academic Exchange Service (DAAD) –EXCEED Program
German Federal Ministry for Economic Cooperation and Development (BMZ)
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